Club Vivanova

TRI-NATIONS NEW YEAR Wine and Chocolate Party
Saphir 24 Lounge and Bar . FAIRMONT Monte Carlo
Australian . New Zealand . South African wines
BLYSS Chocolate Beans and Pearls

Wednesday 25th January, 19.30h
EUR 50 per person (fully inclusive)

In celebration of a prosperous 2012, we would like to invite you to join us in the Saphir 24 Lounge and Bar at the Fairmont Monte Carlo for a New Year party with six premium New World wines, degustation dinner and gourmet chocolate experience.

Chef Xavier Adeline will prepare locally inspired Côte d’Azur specialities including selections from ‘Le Banc de L’Ecailler’, ‘La Cuisine de la Riveira et ses Vallees’, ‘Les Tourtes Gourmandes’, ‘Les Pates et Les Rissotos’ and ‘Les Plats Chauds a la Tranche’ – taking you to culinary heaven!

Degustation Menu and Complementing Wines
pdf download (click here)

New World wine professional Bradley Mitton will present this exclusive event with pure virgin BLYSS chocolate owner Alyssa McDonald. The event will begin with a kir aperitif to be followed by presentations, wine tasting, chocolate degustation and gourmet dinner.

For booking
Tickets will cost EUR 50 (subsidised by the organising partners), bookings are limited to eighty. Price includes all wines, menu, coffee and water. Please book by replying to info@mittonwines.com. Early reservations are highly recommended.

Fairmont Monte Carlo
Among Monte Carlo hotels, The Fairmont is a lavish retreat that puts the Principality at your doorstep and allows you to immerse yourself in the region’s “joie de vivre”. A prestigious location for the most prestigious events.

Special Accommodation Package
A special accommodation rate is being offered by the hotel of 269€ per room night for two (339€ with seaview), both offers include breakfast for two. Event tickets are not included.

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