New Zealand Gourmet Wine Dinner on the River Spree
PATIO Boat Restaurant – Berlin Bellevue

VIP guest – HE New Zealand Ambassador Peter Rider
Wednesday 6th July 2011, 7.30pm
EUR 45 per person

Join us on the River Spree for our last event before the summer break. Indulge in premium New Zealand wines from the Sliding Hill winery in Marlborough, complemented with a fantastic gourmet menu including specially imported New Zealand venison. The waterfront PATIO Boat Restaurant is a unique location for this fantastic event.

The dinner will begin with an introduction from the Ambassador and a wonderful Champagne-style sparkling wine from New Zealand.

Gourmet Menu and Premium Wines

Champagne aperitif

Lime Gazpacho . Prawns . Thai Basil Pesto
Sliding Hill Sauvignon Blanc 2010

Miso Salmon . Sesame Shallots . Mushroom Jus
Sliding Hill Chardonnay 2008

Braised NZ Venison Filet . Celeriac . Cress Salad
Sliding Hill Pinot Noir 2009

Green Tea Orange Panna Cotta . White Chocolate
Vegetarian option will be available – advance notice required

For booking
Tickets will cost EUR 45 per person. The ticket price is subsidised by the organising partners. The price includes all wines, gourmet menu, coffee and water. Please book by replying to info@mittonwines.com.

Free voucher for Club Vivanova members
Club Vivanova members that attend will receive a free lunch voucher from the restaurant!

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Event: Thursday 5th November 2009, 19.30
2008 Release: Sauvignon Blanc, Chardonnay and Pinot Noir
Kempinski Bristol Hotel Berlin, Bristol Bar
Gourmet Degustation with Networking Event

Join us on Thursday 5th November for the launch of our newly-released Sliding Hill wines from Marlborough, New Zealand. We will host this special networking and wine tasting event at the magnificent Bristol Bar in the five-star Kempinski Bristol Hotel on the Ku’damm in Berlin. A complementing Pan-Asian menu will be served with each wine.

Sliding Hill Wines
The Sliding Hill wines are produced in the Marlborough region of New Zealand, an excellent micro-climate for the cultivation of Sauvignon Blanc, Chardonnay and Pinot Noir. Join us, taste their distinctive regional flavours and experience the amazing quality of these specialised, boutique, hand-made wines.

Gourmet Menu and Wines
Sparkling aperitif and Amuse Bouche

2008 Sauvignon Blanc, Sliding Hill, Marlborough
Salmon Tandoori Tartar with Lemongrass and Quail Eggs

2008 Chardonnay, Sliding Hill, Marlborough
Baked Cantonese Dim Sum with Szechuan Plum Sauce

2008 Pinot Noir, Sliding Hill, Marlborough
Selection of Grilled Yakitori Skewers on Saffron Rice

Ticket Booking
Tickets will cost EUR 35 for Club Vivanova members (EUR 40 for guests and non-members). Attendance is limited to fifty persons so early reservations are highly recommended. Please register by replying to info@mittonwines.com

The Event Location – Kempinski Bristol
In 1951 the only surviving grandchild of the Kempinski family laid the foundation stone for a new hotel. It was one of the first major investments in post-War Berlin. In doing so, he breathed new life into his family’s property at Kurfürstendamm 27. In 1952 at the hotel opening, a local newspaper printed the headline, “Kempinski means Berlin is returning.”

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