Margaret River . Western Australian Wine Degustation
Blind Corner Winery . Two Brothers Selection
Four Premium Wines . Four Course Menu
COTTOCRUDO . Four Seasons Hotel Prague

Guest winemaker
Ben Gould . Blind Corner Winery . Margaret River

Thursday 22nd November, 19.00 Aperitif
CZK 980 per person (fully inclusive)
Limited to 36 attendees

Join us for a premium Margaret River wine degustation at Prague’s latest culinary opening, COTTOCRUDO with winemaker Ben Gould, owner of the premium and boutique Blind Corner Winery in Western Australia. Ben will present an overview of his winery and an insight into the philosophy behind his successful and boutique wines.

COTTOCRUDO is an energetic modern restaurant offering a new interpretation of Italian classics. The sleek and contemporary design gives it a quintessential urban vibe. Please
see below the menu created by Chef Richard Fuchs complementing our wines.

Gourmet Degustation Menu

2011 Two Brothers Semillon Sauvignon Blanc
Ciliegine di Bufala . Mediterranean Dressing

2011 Two Brothers Rose
Selection of Czech and Italian Cured Meats

2010 Two Brothers Cabernet Sauvignon Merlot
Penne with Wild Boar . Pecorino di Pienza

2010 Blind Corner Shiraz
Braised Beef Cheek in Shiraz . Polenta

Reservations
Tickets will cost CZK 980 per person; the event is subsidised by the organising partners (valued at CZK 1800). Price includes all wines, gourmet menu, coffee and water. Please book by replying to booking@vivanova-newsletter.com.

Blind Corner Winery
It has been our long-held dream to have our own vineyard and winery, where we live and work and produce wines with minimal, if any, additives. The wines are all hand (and foot) made with the aim of best reflecting the Margaret River terroir in the sub-region of Wilyabrup. The vineyard is organic, dry-grown and utilises biodynamic principles.

Please note that members and non-members alike may book for our events, which are always well attended; early reservations are recommended.

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